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Sunday
Au Club Alpin

 Snacks

From 20 December to 5 January snack menu will be available from 12 p.m. to 5 p.m.

 

SALTY SIDE

 

Valaisan charcuterie board  CHF 30.-
Dried meat, bacon, sausage, cheese, served with butter, rye bread, pickles and small onions

 

Valaisan crepe  CHF 28.-
Buckwheat crepe with raclette cheese, bacon, served with salad

 

Roast chicken club sandwich  CHF 30.-
Bacon, eggs and salad, served with homemade fries

 

Homemade Hamburger  CHF 34.-
Served with homemade fries

 

Pumpkin soup with garlic croutons  CHF 24.-

 

Homemade tagliatelle with parsley or tomato  CHF 24.-

SWEET SIDE

 

Homemade tart of the day  CHF 8.-

 

Dessert of the day  CHF 14.-

 

Homemade waffle with vanilla whipped cream and caramel  CHF 14.-

 

Homemade crepe with chocolate cream, hazelnut praline and vanilla whipped cream

CHF 13.-

 

DISCOVER OUR EXPERIENCES

Au Club Alpin

This experience is made for lovers of fine cuisine. Our chef Mariano Buda works with products from the region and sublimate them with his passion for aesthetics and the highlighting of subtle flavour.